Dining at The Drift

The Drift Golf Club offers a range of dining experiences.

The club house overlooks the 18th hole which opens onto the terrace. Seating is available both inside and out while close to the main bar.

From Sunday Carvery to afternoon tea, The Drift caters to all customers tastes and cravings.

Our head chef Scott Prideaux, aims to keep our menus fresh and on trend making sure everyone’s culinary needs are met visiting the club house.

Our club house menu will leave you wanting more. Varied from snacks to hot dishes there is something for everyone.

Here at the Drift we pride ourselves in our Sunday Carvery. They are the perfect way to get together with your friends and family.

Traditional afternoon tea surrounded with tranquil country side is perfect for those with a sweet tooth.

Speak to a member of our team about organising your golf day grub to keep your energy swinging.

Dining at the Drift